The Conclusion is Louis’ flagshipwine, a perfect blend of Cabernet Sauvignon (63%), Merlot (30%), and Cabernet Franc (7%), and carefully matured in French oak barrels for 24 months.
This Cabernet Sauvignon shows layers of blackcurrant fruit and herbs on the nose which follow
through onto the palate. An elegant wine with typical Cabernet Sauvignon flavours.
Delicious with red meat dishes – or simply on its own.
Most popular everyday Brandy in South Africa.
Popular South African brandy.
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