Oubies – Old Brown Sherry
2 in stock
A complex nose of strawberry and red cherry notes is followed by refined layers of vanilla and spice on the palate. A characterful wine with a soft finish.
Enjoy with most red meat, rich stews, curries and smoked foods. Serve at room temp. (±19°C)
This wine is a typical varietal with guava and tropical fruit on the nose with rich fruit filled, crisp palate and lingering finish.
Enjoy with Cape Malay curry, grilled fish, glazed gammon and Vindaloo curries.
Dusty garnet color. Roasted aromas of coffee, boysenberry pie crust, and nuts with a supple, bright, medium body and a tingling, cheery cranberries, bark, and earth finish with firm, barky tannins and heavy oak flavor. An oaky red blend that will shine at the table.
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