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Scottish Cousin Whiskey – 12 Year
A complex array of aromas ranging from honey and toffee sweetness to spice and liquorice on the nose. The palate is mouth warming with sweet and spicy flavours, the finish shows refreshing apple flavours to complete the experience. This superb blend of traditional Scottish whisky was hand selected by Neil Retief, the youngest of the Four Cousins. Through his love and appreciation for whisky the Scottish Cousin blend was born.
Deep ruby red. Complex aromas of ripe dark fruit and glazed cherries with a hint of smokiness and honey. A full, rich wine with a combination of red and black berry as well as spice flavours and a lingering finish of roasted hazelnuts and almonds.
Excellent enjoyed on its own or served with cheeses and desserts.
Five’s Reserve Merlot Rose$14.00
A full flavoured dry Rose with a fruit-driven nose, abundance of strawberries and ripe summer berries on the palate complimented by subtle hints of violets and spice and a gentle, lingering finish.
A lovely summer wine to enjoy with salmon, crayfish, cooked ham, vegetable Moussaka and Ratatouille.